Easy and delicious recipes made from scratch
Healthy, nutritious, refreshing, and utterly delicious, this creamy Blueberry Matcha Smoothie has everything you need to start your day off right!
I love a good smoothie; preferably one packed with fruits, leafy greens and maybe some oats too. The great thing about smoothies is that they are no fuss, you just need a blender and about 5 minutes to make them, and any leftovers can be stored in the fridge for a couple of days….
Smooth, creamy, and spicy, this Roasted Red Pepper Hummus is ideal for entertaining or just as a quick, healthy snack. Naturally gluten-free and vegan! Who doesn’t love hummus? I enjoy classic hummus, but every once in a while I like to create different versions.
This Strawberry Eton Mess may just be the easiest dessert ever! Use store-bought meringues to cut down on prep time. If you’ve never heard of Eton Mess, it’s a traditional English dessert, consisting of strawberries, meringues, and whipped cream. Nothing fancy, but 100% delicious!!!
This Mediterranean Farro Salad is colorful, healthy and easy to prepare. It’s also anything but ordinary, made with a zesty mix of fresh and marinated vegetables, feta cheese, herbs, and a drizzle of homemade lemon vinaigrette. I love eating salads during the summer months. They’re refreshing, satisfying, and you don’t have to turn on the…
If you’re tired of the usual breakfast, change up your routine and make these healthy and simple Blueberry Overnight Oats. Overnight oats are great for busy mornings because they can be made ahead of time, are super easy to prepare, portable, and they’ll keep you full until lunch time.
Mexican Street Corn Salad with Avocado is always a crowd-pleaser! It’s fast and easy to prepare, and has a tasty balance of fresh flavors and textures! As the weather heats up, we want to spend time outdoors – and that includes dinner time! If you’ve been thinking about leaving your stove off in favor of…
If you’ve never tried a silken tofu chocolate mousse before, this recipe will take you completely by surprise! It’s decadent, rich, velvety smooth, creamy, and unbelievably easy to whip up. You’ll never guess that this is vegan, gluten-free, egg-free and dairy-free. Perfect as a light after dinner treat or as a healthy snack. This indulgent dessert is made with just three…
This creamy broccoli white bean soup tastes like comfort food but is surprisingly healthy! The weather in Bahrain has been chilly and rainy lately, so all I’ve been having for dinner these days is a huge, piping hot bowl of soup. I like to eat it with a hunk of warm crusty bread, the kind…
Savory Quinoa Breakfast Bowls – A hearty breakfast bowl filled with nutty quinoa, soft-boiled egg, blistered tomatoes, sautéed kale, creamy avocado, and a dollop of Greek yogurt. Great for breakfast, brunch, or even dinner. Looking for something different to add to your morning routine? Breakfast bowls are a great way to combine wholesome ingredients into…
What to cook in February – Take advantage of seasonal produce with these simple and tasty recipes. Eating seasonally is usually cheaper, healthier, and it supports your local farmers.
This Avocado Strawberry Layered Smoothie is healthy, filling, slightly sweet, and of course, beautiful! I love sipping smoothies any time of year because they’re easy to make, they taste amazing, and they’re also good for you! This avocado strawberry layered smoothie is my new favorite, with its unique twist on a traditional idea. The layers…