A super flavorful, colorful, and easy Greek pasta salad made with healthy ingredients: creamy feta cheese, juicy tomatoes, crisp cucumbers, crunchy green bell pepper, pungent red onion, and tangy Kalamata olives, all tossed with a quick homemade vinaigrette.
Enjoy this as a side for dinner, save the leftovers for lunch, or serve it up at your next summer picnic, potlucks, and BBQs!
Frozen mango chunks, freshly squeezed lime juice, tequila, triple sec, and a touch of agave syrup make this Frozen Mango Margarita Recipe the ultimate summer cocktail! This recipe can be easily adjusted and adapted...
These individual apple crisps have all the warm, cozy flavors you want in a fall dessert! Juicy, vanilla-laced apples sweeten with maple syrup are topped with a thick layer of buttery, cinnamon-scented oat almond topping. Serve...
Sweet potato soup made with good-for-you ingredients like sweet potatoes, carrots, fresh ginger, and a hint of spice! Top it off with roasted crunchy pepitas, crispy chickpeas, and toasted coconut flakes for a delicious and...
Cauliflower Fried Rice – a quick, simple, and healthy Asian-inspired dinner made with cauliflower, frozen vegetables, onion, garlic, ginger, eggs, soy sauce, and sesame oil! This easy stir-fry recipe comes together in 20 minutes,...
