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Vanilla Glazed  Baked Donuts

RECIPE

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Baked Vanilla Donuts

Yield

6 donuts

Type

Breakfast

total time

20 minutes

Level

Beginner

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milk

sugar

baking powder

flour

butter

 salt

DONUTS INGREDIENTS

vanilla extract

egg

powdered sugar

milk

sprinkles

salt

icing colors

GLAZE INGREDIENTS

vanilla extract

3

Whisk the dry ingredients in one bowl

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Step 1

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3

and the wet ingredients in another bowl.

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Step 2

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3

Stir the wet mixture into the dry ingredients until just combined.

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Step 3

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3

Fill the donut cavities and bake for 8-10 minutes, or until a toothpick inserted into the center comes out clean.

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Step 4

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3

Remove the donuts from the oven and place them on a wire rack to cool completely.

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Step 5

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3

Meanwhile, mix together the glaze ingredients until smooth.

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Step 6

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3

Dip the top of each donut into the glaze,

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Step 7

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3

then return them to the wire rack and immediately top with sprinkles. Allow the glaze to set at room temperature before serving.

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Step 8

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click the link below for the full recipe!

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